Carol L. Cain
Vegetarian Taco Filling
----------------------- We use the following for the filling base: 1 med onion, chopped 3 cloves of garlic, minced 1 cup TVP, sprinkled with soy sauce then reconstituted w/boiling water 1/2 tsp chili powder 1/4 tsp black pepper 1/8 tsp red pepper saute the onion until transparent, then add the garlic. Saute briefly, then add the TVP and the spices. Saute until dry. To make the tacos, we usually add some or all of the following to the filling base, assembling individual tacos at the table. Makes a terrific meal to serve to guests with a salad and some refried beans, or rice, or grains, or any mixture. chopped tomatoes chopped green onions any salsa (tomatillo salsa is terrific) shredded lettuce or other greens sprouts shredded cheese (either dairy or soy) fried garbonzos chopped onions (esp. vidalia, when in season) bacon bits (Baco Bits are soy, as are Fakin' Bacon) almost anything else you can find than can be chopped or shredded! Enjoy. Alan and Ann Woods