Baked Fish

    fish filets
    lemon juice

    ¼ cup tub margarine
    3 tablespoons mayonnaise
    ½ cup of Parmesan cheese

Dry fish fillets with paper and squeeze lemon juice over fish and set aside
for 10 minutes. Mix together the dressing ingredients in a bowl (stir in
garlic and basil to taste). Place fish under broiler for 6-8 minutes. Then
take out of oven and spread dressing over the fish. Put back in oven and
let broil until fish turns medium brown.